Step-by-Step Guide to Prepare Award-winning Asian Red Cabbage Salad With Roasted Peanuts

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Asian Red Cabbage Salad With Roasted Peanuts. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Asian Red Cabbage Salad With Roasted Peanuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian Red Cabbage Salad With Roasted Peanuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asian Red Cabbage Salad With Roasted Peanuts is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Asian Red Cabbage Salad With Roasted Peanuts estimated approx 15 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Asian Red Cabbage Salad With Roasted Peanuts using 11 ingredients and 3 steps. Here is how you cook it.

Asian Red Cabbage Salad – Shredded red cabbage, carrots and onions mixed with roasted peanuts dressed in honey, olive oil, cumin and crushed black pepper.

Ingredients and spices that need to be Get to make Asian Red Cabbage Salad With Roasted Peanuts:

1. For Dressing:
2. 2 tbsp sesame oil
3. 1 tbsp honey
4. 1/2 tbsp cumin powder
5. 1/2 tbsp pepper powder
6. 1/2 tsp vinegar
7. For salad:
8. 1 large carrot, cut into Julianne
9. 1 cup red cabbage, shredded
10. 1 small onion, grated
11. 1/2 cup peanuts, roasted (with masala)

Steps to make to make Asian Red Cabbage Salad With Roasted Peanuts

1. To make dressing for the salad, mix all the ingredients and whisk them well. For better taste, you can leave the dressing for 4-5 hours. To make salad, you need to cut the all veggies and mix them together.
2. I have used roasted peanuts with some masala like cumin powder, chilli powder and salt. You can use only roasted peanuts without any seasoning or you can simply roast them into oven.
3. At serving time, mix the dressing into the salad and serve immediately.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's good food for thought. The stark reality is that this will get your creative juices flowing so you may prepare excellent lunches for your own family without needing to accomplish too terribly much heavy cooking through the process.

So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Asian Red Cabbage Salad With Roasted Peanuts. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!