Simple Way to Prepare Ultimate Hyderabadi Mutton Khorma

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Hyderabadi Mutton Khorma. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Hyderabadi Mutton Khorma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hyderabadi Mutton Khorma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hyderabadi Mutton Khorma is 5-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hyderabadi Mutton Khorma estimated approx 35-40 minutes.

To begin with this recipe, we must prepare a few components. You can have Hyderabadi Mutton Khorma using 17 ingredients and 5 steps. Here is how you can achieve that.

#cookpadindia This is Hyderabadi Lamb Khorma with Poppy Seeds, Coconut and Peanuts paste along with Curd. A tangy Gravy that goes well with Naans and Pulav. It's a beautiful combination meal with Hyderabadi Bagara Khana. Be it a small get together or a weekend Dinner or any special day, it's a must in every Hyderabadi household. You will love this Gravy that's creamy, luscious and absolutely appealing with beautiful looks. Curd and Nut paste are two important ingredients that lend a creamy texture to this dish. And Potatoes add an unforgettable touch to it. All in all, a favourite among many of us here in the City as well as in other parts of the Country where it is enjoyed as well. Enjoy Hyderabadi Cooking with Zeen!

Ingredients and spices that need to be Take to make Hyderabadi Mutton Khorma:

1. 500 gm Mutton Bone-in
2. 400 gm Curd
3. 3 tbsp Oil
4. 2 tsp Salt or to taste
5. 2 tsp Red Chilli powder
6. 1/2 tsp Turmeric powder
7. 1 tsp Garam Masala
8. 2-3 Onions thinly sliced
9. 2-3 Potatoes cubed
10. 3-4 Green Chillies slit
11. 1 bunch Coriander Leaves chopped
12. 1 small bunch Mint Leaves chopped
13. 2 tbsp Charoli Seeds
14. 2 tbsp Poppy Seeds
15. 1/4 cup Peanuts roasted
16. 1/4 cup Dry Coconut pieces roasted
17. 12 Almonds soaked

Steps to make to make Hyderabadi Mutton Khorma

1. Clean and wash the Mutton pieces and marinate with all the ingredients mentioned including Curd as well. Keep it aside. Meanwhile deep fry sliced Onions just like we do for Biryanis. Spread it onto a plate. Keep that aside in a freezer for 5 minutes. This way it's crisp and crunchy.
2. Peel and cut Potatoes into medium sized cubes. Also deep fry these in the same Oil until done. This gives a nice flavour and quickens the cooking process as well. Make a smooth paste of Charoli Seeds, Poppy Seeds, Peanuts and Dry Coconut and Almonds. Keep it aside.
3. Pressure cook marinated Mutton Bone-in and blended masala paste with Green Chillies and half of the Coriander and Mint Leaves using about 2 cups of water. Let the pressure settle down before opening the lid of the cooker. Cook on a medium high heat for about 15 minutes and then add fried Potato cubes and crushed Onions. Onions that were kept in the freezer can be easily crushed with hands. It's a useful tip and is very handy too.
4. As there was Curd in it, there will be some water. Cook on a high heat for about 15 minutes or until you attain a semi thick consistency. Adjust Salt and garnish with the remaining half of the Coriander and Mint Leaves. If required adjust the consistency with some water if it's too dry. Oil should be seen floating on top. The consistency is usually semi thick. Yum!
5. Tip- Coconut powder can also be used for this. You just need to make a paste of it with some water before adding it to the pot. One more amazing option is to use Coconut Milk. Isn't that wonderful? I have already made with that and it was lovely. Enjoy!

While this is by no means the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your creative juices flowing so you can prepare excellent lunches for your own family without having to complete too much heavy cooking through the process.

So that's going to wrap it up for this special food How to Prepare Perfect Hyderabadi Mutton Khorma. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!