How to Make Quick Asian style celeriac matchstick chips

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Steps to Make Favorite Asian style celeriac matchstick chips. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Asian style celeriac matchstick chips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian style celeriac matchstick chips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Asian style celeriac matchstick chips using 6 ingredients and 2 steps. Here is how you cook that.

I also use up part of celeriac that I have and play with the asian flavour. This is a really nice seasoning with sweet, salty sauce. Another yummy side dish to try. #cookeverypart #seasonalcooking #celeriac #rootvegetable #chips

Ingredients and spices that need to be Take to make Asian style celeriac matchstick chips:

1. 1/4 celeriac, cut into small match stick size
2. 2 tbsp sesame oil
3. 1 tsp maple syrup
4. 1 tsp soysauce
5. Pinch salt and pepper
6. 1 tsp sesame seeds

Steps to make to make Asian style celeriac matchstick chips

1. Mix your cut up celeriac with all of the seasoning, mix them well and bake it on 180c for 15 min.
2. You can serve as side dish or top up on salad.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Asian style celeriac matchstick chips. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!