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How to Make Perfect Asian Cold Noodle Salad

Asian Cold Noodle Salad

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Asian Cold Noodle Salad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Asian Cold Noodle Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asian Cold Noodle Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asian Cold Noodle Salad is 4-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Asian Cold Noodle Salad estimated approx 30 min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Asian Cold Noodle Salad using 15 ingredients and 2 steps. Here is how you cook it.

This is an easy recipe that you can use with ingredients you have on hand. The vegetables are interchangeable and you can use whatever you like.

Ingredients and spices that need to be Make ready to make Asian Cold Noodle Salad:

  1. Noodles
  2. 8-10 oz pkg of thin chinese noodles
  3. 1 large carrot, julienned
  4. 1/2 cucumber, julienned
  5. 1/8 tsp salt
  6. Dressing
  7. 1 tsp crushed red pepper flakes
  8. 2 tbsp sunflower oil
  9. 2 tbsp brown sugar
  10. 1/4 cup soy sauce
  11. 1/2 cup smooth or chunky peanut butter
  12. 1/3 cup vinegar
  13. Optional
  14. 1 tsp sesame seeds
  15. 1 tsp Sriracha sauce

Steps to make to make Asian Cold Noodle Salad

  1. Break up the noodles into smaller pieces and cook as directed on the package. After they finish cooking, drain them with cold water.
  2. Julienne the vegetables (long and thin pieces) and set aside. In a blender, add the ingredients for the dressing and blend for a couple of minutes. Add the vegetables and the dressing onto the noodles and either serve immediately or let it sit in the fridge to chill. You can also top this with Sriracha and some sesame seeds. Enjoy!

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So that's going to wrap it up for this exceptional food How to Make Favorite Asian Cold Noodle Salad. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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