Recipe of Ultimate Potato loaf with Chinese stuffing

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Potato loaf with Chinese stuffing. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Potato loaf with Chinese stuffing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato loaf with Chinese stuffing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato loaf with Chinese stuffing is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato loaf with Chinese stuffing estimated approx 1 hour.

To begin with this recipe, we must first prepare a few ingredients. You can cook Potato loaf with Chinese stuffing using 19 ingredients and 7 steps. Here is how you cook it.

This is my favourite tea time snack because it is a fusion of Indian and Chinese.Loaf is made of potato and spices and filling is Chinese.Amalgamation of sauces,noodles and vegetables make it very tasty. Children love it.#thc#thcweek5#clue-

Ingredients and spices that need to be Get to make Potato loaf with Chinese stuffing:

1. 4 For the outer layer -Boiled potato - big(grated)
2. 3/4 tsp Salt
3. 1/2 tsp red chilli powder
4. 1/2 tsp Corn flour
5. 1 tsp Coriander leaves
6. 1 Onion - medium(cut into slices)
7. 1 Carrot,- big juliens
8. 1/2 cup Beans - (finely chopped)
9. 1 Capsicum - small(thinly sliced)
10. 1/ 2tsp Salt -
11. 1/2 tsp Black pepper
12. 1 cup Boiled noodles
13. 1 tsp Soya sauce -
14. 1 tsp Chilli sauce -
15. 1 tsp Tomato ketchup
16. 1 tsp Vinegar -
17. 2 tbsp Oil -
18. 2 tbsp Milk -
19. 1/2 cup Seviyan - (crushed)

Instructions to make to make Potato loaf with Chinese stuffing

1. For the stuffing - heat oil in a karahi or wok,add onion,beans, carrot,saute on high flame.Add capsicum and mix.Now add salt and pepper.Slow down the heat,add noodles,Soya sauce,chilli sauce, tomato ketchup and vinegar.Mix it well.Switch off the gas.Let it cool.
2. Mix potato,salt,red chilli powder,corn flour and coriander leaves.
3. Flatten the potato dough like a chapati,fill it with noodles, vegetables mixture,close it from all sides and give it a loaf like shape.
4. Now brush this potato loaf with milk and roll it on the crushed seviyan.Cover it with seviyan from all the sides.
5. Heat a pan,Grease it with oil,carefully place this potato loaf and shallow fry from all the sides.
6. Your hot zingy stuffed potato loaf is ready to serve.
7. Cut into slices and serve hot with tomato ketchup and tea.

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Potato loaf with Chinese stuffing. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!