Recipe of Speedy Indian Hummus

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Indian Hummus. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indian Hummus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian Hummus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Indian Hummus using 9 ingredients and 5 steps. Here is how you can achieve it.

In my quest to take hummus around the world this recipe is my attempt to incorporate Indian flavor and spices.

Ingredients and spices that need to be Get to make Indian Hummus:

1. 2 cans garbanzo beans
2. 3 cloves garlic
3. 1 avocado
4. 1 lemon
5. 1 TSP turmeric powder
6. 1 TSP curry powder
7. 1 TSP salt
8. 1 TSP pepper
9. 1/3 cup sunflower oil

Steps to make to make Indian Hummus

1. Drain beans. Save water from one can to add back in if mixture is too thick. Wash and shell beans if desired for smoother texture.
2. Chop garlic and avocado.
3. Juice lemon.
4. Add ingredients into mixing bowl and blend with immersion blender until smooth or use food processor. Add garbanzo water back to reach desired consistency.
5. Enjoy!

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So that's going to wrap this up for this exceptional food How to Prepare Homemade Indian Hummus. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!