How to Make Quick Chinese style stir fried pork with kale (Non Halal)

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Perfect Chinese style stir fried pork with kale (Non Halal). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese style stir fried pork with kale (Non Halal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese style stir fried pork with kale (Non Halal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese style stir fried pork with kale (Non Halal) is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese style stir fried pork with kale (Non Halal) estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few components. You can have Chinese style stir fried pork with kale (Non Halal) using 7 ingredients and 4 steps. Here is how you cook that.

It’s a quick and delicious meal which I learned from @hurry ! He told me that we can cook this with celery leaves instead of using kale.

Ingredients and spices that need to be Prepare to make Chinese style stir fried pork with kale (Non Halal):

1. 1 block Pork belly
2. Corn starch or potato starch
3. Salt
4. 1 table spoon Olive oil
5. 2 handful Curly kale (You can use celery leaves too)
6. 1 tea spoon Chinese chicken stock powder
7. 1 table spoon Lemon juice

Steps to make to make Chinese style stir fried pork with kale (Non Halal)

1. Slice pork belly.
2. Coat the pork belly with starch. Sprinkle some salt.
3. Heat some oil in a pan, stir fly the pork. Do not touch until the bottom side is cooked, then turn over to cook another side.
4. Add kale, chicken stock powder and lemon juice. Cook for a minute and serve in a plate. Enjoy!

While this is certainly not the end all be all guide to cooking fast and simple lunches it's good food for thought. The expectation is that will get your creative juices flowing so you could prepare excellent lunches for your family without needing to complete too much heavy cooking through the approach.

So that is going to wrap it up with this exceptional food Recipe of Speedy Chinese style stir fried pork with kale (Non Halal). Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!