Simple Way to Make Super Quick Homemade Chinese Fried Rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Award-winning Chinese Fried Rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chinese Fried Rice estimated approx Preparation time-15 mins, Cooking time-45 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Chinese Fried Rice using 25 ingredients and 7 steps. Here is how you can achieve it.

#ATW Chinese Fried Rice is my favourite and I made in a different way this time

Ingredients and spices that need to be Get to make Chinese Fried Rice:

1. 1 cup cooked rice
2. 2 star anise
3. 2 red chillies
4. 1 tsp oil
5. as per taste Salt
6. 2 Tbsp oil
7. 1/4 cup chopped onion
8. 1 Tbsp chopped ginger
9. 1 tsp chopped garlic
10. 1 Tbsp green chilli paste
11. 1 medium sized carrot chopped
12. 1 medium size onion cut in cubes
13. 1 green medium size capsicum sliced
14. 3-4 beans cut
15. 4-5 mushrooms sliced
16. 2 Tbsp boiled corns
17. 2 Tbsp peas
18. 2 Tbsp dark soya sauce
19. 1 Tbsp Veg oyster sauce
20. 1 tsp Light Soya sauce
21. 2 red chilies
22. 1 Tbsp cornflour slurry
23. as per taste Salt
24. 1 ltr veg stock
25. as per required Garnish with spring onion greens

Instructions to make to make Chinese Fried Rice

1. Boil the rice half done, drain and set aside
2. In a bowl add half cooked rice, 2 cups water, salt, star anise, red chilli, oil and on medium flame cook for 3-4 mins, drain and set aside
3. In a wok heat oil, add chopped onions, chopped ginger and garlic and red chilies. Cook for 2 mins. Add green chilli paste and stir well.
4. Add veg stock, add soya sauce, dark soya sauce, Veg oyster sauce, and mix well. Cook for 4-5 mins covered
5. Add carrots, beans, mushrooms, onion cubes, corns, green capsicums, mix well. Add salt
6. Add cornflour slurry and cook for 1 mins. Set aside
7. Plate on cooked rice and garnish with chopped spring onion greens

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Quick Chinese Fried Rice. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!