How to Make Favorite Chinese Style Beef Curry w/ Rice

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Chinese Style Beef Curry w/ Rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chinese Style Beef Curry w/ Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Style Beef Curry w/ Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chinese Style Beef Curry w/ Rice is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chinese Style Beef Curry w/ Rice estimated approx 40 minutes.
To get started with this particular recipe, we must prepare a few components. You can cook Chinese Style Beef Curry w/ Rice using 14 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Chinese Style Beef Curry w/ Rice:
- 1 sirloin steak
- 100 ml chicken stock
- 2 tbsp light soy sauce
- 2 tbsp hot curry powder
- 2 tbsp sweetner
- 1 tbsp turmeric
- Pinch salt
- 1 tbsp Chinese 5 spice
- 2 tbsp cornflour
- 1/2 white onion
- 1/2 green pepper
- 10 g frozen peas
- 1 tsp minced garlic
- 125 g basmati rice
Steps to make to make Chinese Style Beef Curry w/ Rice
- Slice steak into strips and set aside
- Add chicken stock into a bowl along with, soy sauce, curry powder, sweetener, turmeric, salt, Chinese 5 spice and cornflour and mix well
- Chop your onion and pepper and fry for a few minutes until softened
- Add your sliced steak and fry for a couple of minutes
- Add peas, minced garlic and sauce and simmer pan a medium heat for half an hour until sauce thickens
- Boil your rice in water until fluffy and then serve everything
While this is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The expectation is that will get your creative juices flowing so you may prepare wonderful lunches for the family without the need to do too much heavy cooking in the approach.
So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Chinese Style Beef Curry w/ Rice. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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