Easiest Way to Make Speedy Chinese Nanjing Rice Shaomai

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Chinese Nanjing Rice Shaomai. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Healthful cooking can be difficult as many people do not need to spend some time planning and preparing meals that our own families will not eat. At the exact same timewe want our families to be healthy so we are feeling pressured to learn improved and new methods of cooking healthy foods to our family to love (and regrettably in certain situations scorn).

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Many things affect the quality of taste from Chinese Nanjing Rice Shaomai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Nanjing Rice Shaomai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Chinese Nanjing Rice Shaomai using 6 ingredients and 5 steps. Here is how you can achieve it.

My Chinese daughter(she lived at my home for a year as an exchange student and she was from Nanjing in China) got surprised to eat my pork Shaomai. It was this rice Shaomai that she called Shaomai.

Ingredients and spices that need to be Make ready to make Chinese Nanjing Rice Shaomai:

1. 200 cc glutinous rice
2. 30-50 g roasted pork or pork
3. 1/2 cup fried onion
4. 2 tablespoon vegetable oil
5. 1 teaspoon Chinese chicken paste or salt and soy sauce to taste
6. Shaomai sheets or wanton sheets

Instructions to make to make Chinese Nanjing Rice Shaomai

1. Soak glutinous rice in water. Cut pork into small pieces. I used leftover roasted pork. You can use chicken also.
2. Fry pork in rice cooker pan. Add vegetable oil and season with Chinese chicken paste (powder). You can season with salt and soy sauce to taste.
3. Pour water (200ml) and add fried onion. Cook in rice cooker.
4. Mix rice and wrap with wanton sheets. Steam for 5 minutes.
5. This is so yummy. Enjoy💖

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So that is going to wrap this up for this exceptional food Steps to Prepare Award-winning Chinese Nanjing Rice Shaomai. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!