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Recipe of Perfect Korean Spicy Cheese Udon

Korean Spicy Cheese Udon

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Ultimate Korean Spicy Cheese Udon. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Korean Spicy Cheese Udon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Spicy Cheese Udon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean Spicy Cheese Udon is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Korean Spicy Cheese Udon estimated approx 10 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Korean Spicy Cheese Udon using 10 ingredients and 7 steps. Here is how you can achieve it.

Cooking video: https://youtu.be/RE9HzK_xQxA

Ingredients and spices that need to be Make ready to make Korean Spicy Cheese Udon:

  1. 1 Onion
  2. 1 bunch Green onion
  3. 100 g Ground pork
  4. 1 tablespoon Chopped garlic
  5. 1 portion Udon(about 250g)
  6. 1 tablespoon Soy sauce
  7. 1/2 tablespoons Fish sauce
  8. 1 tablespoon Honey/Sugar
  9. 1 tablespoon Korean hot pepper paste
  10. Shredded cheese to taste

Instructions to make to make Korean Spicy Cheese Udon

  1. Chop onion and green onion
  2. Boil udon
  3. Medium heat. Add ground pork(No need to add oil). Pan fry pork until the fat melts
  4. Add chopped garlic and onion Stir well
  5. Add soy sauce, fish sauce, and honey/sugar Add korean hot pepper paste Add 2 tablespoons of water Stir well
  6. Add udon and green onion Stir well, then put it on the plate
  7. Add shredded cheese on the udon. Heat in microwave until cheese is melted

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So that is going to wrap it up with this special food How to Make Perfect Korean Spicy Cheese Udon. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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