Recipe of Any-night-of-the-week Razor clam, Asian flavour

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Ultimate Razor clam, Asian flavour. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Razor clam, Asian flavour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Razor clam, Asian flavour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Razor clam, Asian flavour using 5 ingredients and 7 steps. Here is how you can achieve that.

Found razor clams at a fishmonger in Saturday morning in Bristol

Ingredients and spices that need to be Get to make Razor clam, Asian flavour:

1. 300 g Razor clams
2. Spring onion
3. Black pepper
4. Sake or white wine
5. Seasame oil

Instructions to make to make Razor clam, Asian flavour

1. Live razor clams
2. Pour big pot with 2 table spoons of sake or white wine, and black pepper
3. Heat 3 min or so to open all clams. Lid to keep moisture.
4. Chop spring onion
5. Put everything on a big plate. Then, pour chopped onion
6. Pour heated seasame oil over the clams and onions
7. Eat as you like!

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So that's going to wrap this up with this exceptional food Easiest Way to Make Speedy Razor clam, Asian flavour. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!