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Easiest Way to Prepare Super Quick Homemade Degi Qorma

Degi Qorma

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, Steps to Prepare Speedy Degi Qorma. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Degi Qorma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Degi Qorma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Degi Qorma is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Degi Qorma estimated approx 1 hr...

To begin with this recipe, we have to first prepare a few ingredients. You can cook Degi Qorma using 14 ingredients and 4 steps. Here is how you can achieve that.

3 S red spice daigi Qorma. Its a traditional Pakistani dish, cooked in yogurt, red chilli power, onion & whole spices give it a unique aroma ..

Ingredients and spices that need to be Make ready to make Degi Qorma:

  1. 1 kg Mutton meat
  2. 4 onion
  3. 1 &1/2 cup yogurt
  4. 2 Tsp red chilli power
  5. 6 Tsp coriander powder
  6. 1 cup oil
  7. 10 cloves
  8. 10 black pepper corn
  9. 3 black cardamoms
  10. 8 green cardamoms
  11. 1 tsp nutmeg powder
  12. 1 Tsp salt
  13. 2 Tsp ginger garlic paste
  14. 4 cups water

Instructions to make to make Degi Qorma

  1. First cut onion in to slices & golden fry them keep ot aside
  2. In pan add oil Mutton & ginger garlic paste & cook till all meat water evaporates.. then add all whole spices & powder spices except nutmeg powder.. & cook till oil separates add splash of water..
  3. Blend fried onions with yogurt, add this in meat masala & again cook on high flame till oil separates..continuously stir it otherwise it burnt.. Add 4 cups of water & cover it cook on slow flame till meat tender.
  4. Add nutmeg powder & cook till water evaporates & oil separates..... enjoy with naan

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So that is going to wrap this up for this exceptional food Steps to Prepare Favorite Degi Qorma. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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